Tuesday, August 19, 2008

Saint Supery Wine Dinner

The Inn at Thorn Hill's August Wine Dinner Featuring St. Supery Winery
The St. Supery Winner is scheduled for August 21st, 2008. It is a five course dinner with wines from one of Napa Valley's fine winerys. It starts at 7:00pm with Hors d' oeuvres on our porch and lounge. It is priced at $75 per person. Call us at 1-800-289-8990 or 603-383-4242
The menu on wines:
Hors d' oeuvres
Sauvignon Blanc
* * *
Organically Raised Quail with Lady Peas and
Georgia Pepper and Apricot Chutney
* * *
Vermont Lamb Ravioli with Figs and Local Goat Cheese
* * *
21 Days Dry Aged New York Strip with Chanterelle Mushrooms,
Earle Family Farms Fingerling Potatoes and Corn & Truffle Jus
Cabernet Sauvignon
* * *
Sweet Peach Crumble and Creole Cream Cheese Ice Cream

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