The Inn at Thorn Hill's August Wine Dinner Featuring St. Supery Winery
The St. Supery Winner is scheduled for August 21st, 2008. It is a five course dinner with wines from one of Napa Valley's fine winerys. It starts at 7:00pm with Hors d' oeuvres on our porch and lounge. It is priced at $75 per person. Call us at 1-800-289-8990 or 603-383-4242
The menu on wines:
Hors d' oeuvres
Sauvignon Blanc
* * *
Organically Raised Quail with Lady Peas and
Georgia Pepper and Apricot Chutney
Virtue
* * *
Vermont Lamb Ravioli with Figs and Local Goat Cheese
Merlot
* * *
21 Days Dry Aged New York Strip with Chanterelle Mushrooms,
Earle Family Farms Fingerling Potatoes and Corn & Truffle Jus
Cabernet Sauvignon
* * *
Sweet Peach Crumble and Creole Cream Cheese Ice Cream
Moscato
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