STARTERS
Grilled Lobster & Mango Salad with Asian Greens and Pickled Red Onions
Vegetable Terrine with Watercress
Roasted Pumpkin and Arugula Risotto with Parmasean Cheese and Crispy Sage
Jerk Pork Slyder with Island Style Cole Slaw
ENTRÉE
Steak & Potatoes 2 Ways Featuring Seared Yellowfin Tuna and NY Steak in Redwine Sauce
Crispy Skin Salmon on 9 Ingredient Fried Rice in Chinese Black Bean Sauce
Grilled Rack of Lamb on a Halloumi Cheese and Watermelon Salad with Saba
Roasted Game Hen with Braised Cabbage and Crushed Red Potatoes in Mustard Sauce
DESSERT
Chocolate Tasting
Crème Fraiche Panna Cotta with Marinated Orange Salad
Hazelnut Semifreddo
Serving from 6pm till 10pm for $75 Per Person.
Call at 603-383-4242 or 800-289-8990 for reservation please.
Wednesday, December 14, 2011
We'd love to have you join us for Christmas at the Inn
Chef Rich is whipping up a flurry of spectacular Holiday menus to celebrate this exciting season!
Our regular menu will be served for Christmas Day Dinner, and Chef Rich also Prepared amazing holiday specials:
Special Appetizer
Soy-Mirin Glazed Pork Belly with Kabocha Squash Puree and Crispy Shiitake Mushrooms
Grilled Bacon Wrapped Scallops on Truffle Polenta with Apple Gastrique
Special Entrée
Traditional Turkey Dinner
Smoked Prime Rib with choice of
Baked Potato & Broccoli
Or
Grilled Caesar Salad & Onion Rings
*Christmas Day Dinner~Sat. 12/25 ~ Special ala carte menu 4pm-8pm.
Christmas Eve Dinner is being served at the Inn ~Friday 12/24 Dinner 6pm-9pm and live Music with Mike Jewell.
Please give us a call for reservation at 603-383-4242.
Our regular menu will be served for Christmas Day Dinner, and Chef Rich also Prepared amazing holiday specials:
Special Appetizer
Soy-Mirin Glazed Pork Belly with Kabocha Squash Puree and Crispy Shiitake Mushrooms
Grilled Bacon Wrapped Scallops on Truffle Polenta with Apple Gastrique
Special Entrée
Traditional Turkey Dinner
Smoked Prime Rib with choice of
Baked Potato & Broccoli
Or
Grilled Caesar Salad & Onion Rings
*Christmas Day Dinner~Sat. 12/25 ~ Special ala carte menu 4pm-8pm.
Christmas Eve Dinner is being served at the Inn ~Friday 12/24 Dinner 6pm-9pm and live Music with Mike Jewell.
Please give us a call for reservation at 603-383-4242.
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