Tuesday, August 19, 2008

Saint Supery Wine Dinner


The Inn at Thorn Hill's August Wine Dinner Featuring St. Supery Winery
The St. Supery Winner is scheduled for August 21st, 2008. It is a five course dinner with wines from one of Napa Valley's fine winerys. It starts at 7:00pm with Hors d' oeuvres on our porch and lounge. It is priced at $75 per person. Call us at 1-800-289-8990 or 603-383-4242
The menu on wines:
Hors d' oeuvres
Sauvignon Blanc
* * *
Organically Raised Quail with Lady Peas and
Georgia Pepper and Apricot Chutney
Virtue
* * *
Vermont Lamb Ravioli with Figs and Local Goat Cheese
Merlot
* * *
21 Days Dry Aged New York Strip with Chanterelle Mushrooms,
Earle Family Farms Fingerling Potatoes and Corn & Truffle Jus
Cabernet Sauvignon
* * *
Sweet Peach Crumble and Creole Cream Cheese Ice Cream
Moscato

Friday, July 11, 2008

The Collection Australian Wine Dinner

The Collection Australian Wine Dinner
Thursday, July 17, 2008
Hors d' Oeuvres
Pikes Riesling, Clare Valley
* * *
Smoked Bonito with Saffron and Bronze Fennel
Wishing Tree Unoaked Chardonnay
* * *
Csirskeporkolt with Galadreil Tomatoes and Black Rice
Rutherglen, The Reunion", Red, Victoria
* * *
Organic Aussie Lamb with Spring Onions, Chickpeas
and Raisin Tapenade
Ashmead, Shiraz, "Command", Elderton
* * *
Riesling Sylvaner with White Asparagus
Mt. Horrocka, Riesling, Corden Cut
$75 per person
7:00pm

Tuesday, July 8, 2008

Early July Special


Super July 8th to July 13th Special
The inn is offering its remaining rooms at savings of at least 25% off of rack rates. The includes Main Inn and Carriage House rooms, Suites and Cottages. Most room have queen or king beds, gas fireplaces, TV/DVD's, and two person spa baths. Rates include a three course dinner, full breakfast and afternoon tea. Rates will range from $169 MAP to $299 MAP instead of $295 MAP to $390 MAp. Call us at 1-800-289-8990 or email us at stay@innatthornhill.com.

Sunday, June 1, 2008

BEST OF NEW HAMPSHIRE


The Inn Selected as Best Lounge Food in New Hampshire

The Inn at Thorn Hill's Lounge menu has been selected as the best bar food in New Hampshire.

The menu is a selection of small plates and large plates served in the lounge or the adjoining porch which overlooks Mount Washington.
The menu created by Chef John Russ's staff is a blend of many tastes. Small plates might be Crab Spring Roll, Grilled Fresh Articoke or Cornmeal Fried Oysters. Large plates include a Venison Patty Melt, Duck Confit Salad, Hand Cut Tagliatelle or Pale Ale Steamed Mussels.
The Lounge is open nightly from 5pm to 10pm and there is Michael Jewell on the piano on Saturday evenings. Reservations are available for parties of six or larger.
Call for an updated menu; 1-800-289-8990 or 603-383-4242.

Tuesday, May 13, 2008

AAA FOUR DIAMOND AWARDS


The Inn at Thorn Hill Four Diamond Awards
The Inn at Thorn Hill recieved its latest AAA Four Diamonds awards at he annual AAA awards luncheon on May 12th, 2008. The Inn was awarded its ninth consecutive for lodging and eighth consecutive for dining. The awards were only interuppted by a fire which led to the rebuilding of the Main Inn in 2003.
The double awards are one of only four properties in New Hampshire to receive both which also included Distinctive Inn of New England member The Manor on Golden Pond.
The award luncheon was a fabulous affair at the Manor on Golden Pond with a great four course meal.
The Inn at Thorn Hill has been owned by Jim & Ibby Cooper since 1992 and reservations can be made by calling 1-800-289-8990 or email: stay@innatthornhill.com

Saturday, May 10, 2008

Yoga Hikes in the Whites


Yoga Hikes in the Whites

Join our yoga instructor, Carlene Sullivan of Symmetree Yoga, for a weekend adventure in the White Mountains as you reside, replenish and rejuvenate in the heart of Jackson, New Hampshire at the Inn at Thorn Hill & Spa.
Upon arrival you will be greeted by dinner and a brief orientation where you will meet your yoga teacher, Carlene and mountain guides. Start the day off with breakfast, a guided hike through the pristine forests of the Mount Washington Valley and a restorative mountain top yoga class. The yoga excursion includes transportation to and from the trail head, a guided hike, safety techniques and skills to deepen your hiking techniques, lunch and a mountain top yoga class focusing on beginner yoga postures paired with breath & meditation. We will wind the day off with a little more yoga and dinner. An additional morning yoga class and breakfast will be offered the morning of your departure; leaving you feeling restored, invigorated and ready for a fresh start.
Experience yoga at its fullest by listening to the sounds of nature & discovering what the Mount Washington Valley really has to offer with a Yoga Hikes in the Whites Tour.

Yoga Hikes in the Whites Tour Includes:
Superior room in the Main Inn for two nights with private Jacuzzi bath and separate shower, gas fireplace, TV/DVD (upgrade to a Luxury room or Suite). Nightly three course dinner for two full country breakfast each morning, and afternoon tea and cookies served daily. Packed lunch for two with your choice of sandwich, fruit, cookies, and bottled water. Outdoor activities with skilled facilitators Daily yoga class, meditation, and relaxation. Comfortable lounge, fitness room, library and tea meditation area. Relaxing sauna, hot tub, and outdoor pool .
Tour Dates:
Friday, June 27 – Friday, July 18 - Friday, August 15 – Friday, September 5
Rates:
Superior rooms: Double Occupancy: $760/ Single Occupancy: $691
Luxury rooms: Double Occupancy: $880/ Single Occupancy: $810
Suite Rooms: Double Occupancy: $960/ Single Occupancy: $890
8% state tax and gratuities not included
Call the Inn at Thorn Hill 1-800-289-8990 or email us at: stay@innatthornhill.com






























Wednesday, April 23, 2008

The Wine Weekend Italian DInner


The Italian Wine Weekend Dinner-May 3rd
The Saturday evening event is a five course dinner with paired wines at each course. The recption starts at 7:00pm andis $75 per person. The menu is:
Assorted Hor d'oeuvres
Wine- Pieropan, Soave Classico
* * *
Fresh Frog Legs with Chard and White Asparagus
Wine- Canella, Prosecco
* * *
Buckwheat Tagliatelle with Potatoes, Greens and Quail
Wine- Jerman, Pinot Grigio
* * *
Tuscan Pig Trio with Porchette, Crema Paradise and ossibuchi all Toscana
Wine- Terrabianca, Campaccio
* * *
Fresh Milk Sorbetto with Lingonberry Zabaglione, Polenta Cake and Hazelnuts
Wine- Villa la Delva Vin Santo, Vigna del Pappa
Call us at 1-800-289-8990 or email us at stay@innatthornhill.com
Hope to see you here for this fabulous dinner